Origin

Vietnam

Variety

Java Rambutan / Rong Ring Rambutan / other commercial varieties subject to availability

Appearance

Round to oval fruit with bright red to red-yellow skin and fresh hair-like spines

Flesh

Juicy, translucent white flesh surrounding a single large seed.

Taste

Sweet, refreshing, mildly aromatic

Size / Weight

Approx. 25–50 g per fruit

Common Size Grades

Approx. 30–35 mm, 35–40 mm, 40 mm+ or customized

Season

Typically available from around May to August, with timing varying by growing region and crop

Packing

Export carton, plastic basket, punnet or customized packing

Carton Options

Approx. 2 kg, 5 kg, 10 kg or customized

Quality

Fresh, firm, good red color, juicy flesh, free from decay, major bruising and serious defects

Maturity

Harvested at suitable maturity for sweetness, appearance, and transit requirements

Storage Temperature

Approx. 10–12°C

Relative Humidity

Approx. 90–95%

Shelf Life

Approx. 1–3 weeks under suitable cold-chain conditions

Supply Format

Fresh whole fruit

Labeling

Customized labels, stickers and private-label cartons available

Order Type

Wholesale / B2B / export

Documentation

Export and phytosanitary documentation according to destination-market requirements