|
Variety |
Cat Chu, Hoa Loc, Keaw or other varieties upon request |
|
Ingredient |
100% Mango |
|
Processing |
Peeled, de-stoned, cut and individually quick frozen (IQF) |
|
Cut / Size |
Dice 10×10, 15×15 mm, Half-cut, Stick, Chunk, Slice or customized |
|
Colour |
Natural yellow to golden yellow |
|
Taste |
Naturally sweet with characteristic mango flavour |
|
Texture |
Firm, juicy and free-flowing when frozen |
|
Brix |
Typically 12–18° Brix, depending on variety and maturity |
|
Packing |
1 kg, 2 kg/PA or 5 kg/carton; customized packing available upon request |
|
Storage |
Keep frozen at -18°C or below |
|
Shelf Life |
Typically 24 months under recommended frozen storage |
|
Origin |
Vietnam |
|
Applications |
Smoothies, beverages, desserts, bakery, yogurt, ice cream, foodservice, retail and food manufacturing |
